Roasted Fennel with Sweet Potato Noodles, Charred Tomatoes, Olives and Pecorino

December 29th, 2014 by

Mmm, fennel. Pretty much anything with fennel will be better. Unless, of course, you don’t like fennel: it has a very very distinct, particular taste. I love it. Reminds me of Sambuca, which I adore and reminds me of my childhood. Fennel has a very licorice/anise taste to it, like Sambuca. I’m not here to talk […]