Thanksgiving is what I consider the official start to the holiday season.
Right after Thanksgiving, it’s All I Want For Christmas (the Mariah Carey version, of course) on repeat until December 25th. All the stores decorate overnight with twinkling lights and wreaths, and Williams Sonoma smells delightful. And if you celebrate, you probably put your tree up the next day or that weekend!
Since Thanksgiving is around the corner, I’m rounding up 23 spiralized recipes that would make a nice addition to your Thanksgiving feast!
23 Recipes To Make with your Spiralizer This Thanksgiving
1. Autumn Kale and Quinoa Salad with Spiralized Apples
2. Spiralized Parsnips with Roasted Butternut Squash, Kale & Feta
3. Brussels Sprouts and Sweet Potato Noodle Bowl with Pomegranates and Maple-Sesame Vinaigrette
4. Spiralized Apple and Arugula Salad with Roasted Honey Glazed Acorn Squash
5. Dijon-Chive Spiralized Potatoes
6. Shredded Kale, Pear Noodle and Brussels Sprouts Salad
7. Roasted Butternut Squash Noodles with Orange-Cranberry Sauce & Honey Roasted Pecans
8. Garlic Zucchini Noodles with Leeks, Mushrooms and Light Gravy
9. Butternut Squash, Sausage and Apple Skillet
10. Vegan Sweet Potato and Brussels Sprout Gratin with Marcona Almond-Maple Cream Sauce
11. Fall Harvest Butternut Squash and Lentil Pilaf
12. Vegan Butternut Squash Noodles and Toasted Almonds with Pumpkin-Sage Sauce
13. Sparkling Apple Cider Cocktail
14. “Leftovers” Zucchini Pasta (Featuring Garlic Green Beans & Vegan Whole Wheat Stuffing
15. Maple Brussels Sprout & Ham Hash with Apple Noodles
16. Easy Roasted Garlic-Parmesan Potato Noodles
17. Prosciutto Wrapped Maple-Balsamic Sweet Potato Noodle Rolls
19. Sweet Hot Mustard Brussels Sprout and Apple-Almond Salad
20. Gruyere and Asparagus Potato Noodle Casserole
21. Roasted Beet Noodles with Goat Cheese and Pecans
22. Turnip and Spinach Rosemary “Risotto” Stuffed Acorn Squash with Pecans
23. Bacon & Brussels Sprouts Potato Noodle Casserole
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