Comments on: 30 Minute Spiralized Meals For Summer

By: Ali Maffucci

Ali Maffucci — Fri, 05 Aug 2016 13:00:31 +0000

In reply to Carol. So happy this post helped!

By: Ali Maffucci

Ali Maffucci — Fri, 05 Aug 2016 13:00:19 +0000

In reply to Vivian. Yes! Thank you!

By: Ali Maffucci

Ali Maffucci — Fri, 05 Aug 2016 13:00:02 +0000

In reply to Debbi. I have a recipe for a cauliflower crust with pesto, corn, ricotta and zucchini noodles in my next cookbook!

By: Carol

Carol — Thu, 04 Aug 2016 16:14:08 +0000

I was just getting ready for a grocery trip and hoping to come up with some lighter recipes for next week when your post arrived. Thanks for helping me! C.

By: Debbi

Debbi — Thu, 04 Aug 2016 15:03:01 +0000

In reply to Vivian. YES!

By: Vivian

Vivian — Thu, 04 Aug 2016 14:44:00 +0000

Great round-up. Everything in one place! Thank you. I am inspired to try a number of the recipes. Summer IS the time to source out all the really fresh stuff from the garden or the farmers’ markets, yes?

By: Debbi

Debbi — Thu, 04 Aug 2016 14:26:48 +0000

Hi Ali, hope you are having a good morning. Wondering if you could dream up an Inspiralized zucchini crust pizza for us. . Yum and thanks