Ambassador + Affiliate Program

 Thank you for your interest in joining the Inspiralized Ambassador + Affiliate Program! We truly believe that the Inspiralizer can revolutionize the way people regard and eat vegetables. We stand firmly behind our product and we are proud to be considered by you!

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Start earning money for referring friends & family to the Inspiralizer!

Apply now to join the Inspiralized movement in making the world a healthier place — and enjoy the exclusive benefits of being an Inspiralized Ambassador. Whether you’re a parent trying to cook healthier food for your family, a college student committed to staying healthy, or simply someone who loves to spiralize, we’re looking for people who are passionate about eating healthy and love the Inspiralizer!

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PLEASE NOTE: This program is managed through Share-A-Sale, an affiliate management company. If you are not already registered as a Share-A-Sale affiliate member, you will first need to go through their approval process. When you apply, it will ask for a business website. If you don’t have a website, simply use whichever social media handle you intend on using the most to promote the Inspiralizer, such as Facebook! It typically takes 1-2 days to get approved through Share-A-Sale.

Once you have applied through the Inspiralized program, please allow for up to 24 hours to be approved. If approved, you will receive a welcome e-mail with everything you’ll need to know to get started! 

Benefits of Membership Include:

  • Join us in our mission to show others how easy and delicious healthy eating can be, with the Inspiralizer
  • Earn money for sharing about a product that you already love
  • Access to a private Facebook community for Ambassadors only
  • Exclusive discount codes to use for friends and family
  • Early access to product sales, launches and giveaways
  • Monthly newsletter with exclusive content geared towards helping you make more money
  • Google Hangouts with Ali Maffucci, the founder of Inspiralized
  • Prizes, contents, and swag for high-earning Ambassadors
  • And more!

Thank you. We’re thankful for your interest in joining our team of enthusiastic Ambassador Affiliates!

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the soup that broke the internet! 😜🥣haha, just kidding, but after posting this on stories, my DMs were flooded with, "share the recipe!" and then dozens of you made the soup solely based off my story videos (which is why I shared it!)⁣ 👏🏼

I'm still deep in the newborn fog to take proper photos and build an SEO-friendly blog post (it's an hours-long process), so I'm sharing it here in the meantime - just save it to refer back to! you're going to want to make this alllll winter long.⁣ ❄️

potato and brussels sprouts white bean soup w/ or w/o chicken sausage⁣ 👇🏼
serves 4-6

ingredients⁣
3 tablespoons extra virgin olive oil⁣
1/2 red onion, diced⁣
2 garlic cloves, minced⁣
2 carrots, diced⁣
1 large celery rib, diced⁣
1 15-ounce can cannellini beans, drained and rinsed⁣
1/2 teaspoon dried rosemary⁣
1/2 teaspoon dried thyme⁣
4 cups vegetable broth (I'm using @bonafideprovisions and it's honestly a game-changer! code INSPIRALIZED for 15% off!)⁣
salt and pepper⁣
1 1/2 pound bag creamer potatoes, halved⁣
1 pound chicken sausage, sliced⁣
12 ounces shredded brussels sprouts⁣
shredded Parmesan cheese (I'm loving @foragerproject's vegan Parmesan shreds)⁣
red pepper flakes to garnish⁣

directions⁣
heat half the olive oil in a large pot over medium-high heat. add the onion, garlic, carrots, and celery and cook for 5 minutes or until onions are translucent. add the cannellini beans, rosemary, thyme, and stir. add the broth, 2 cups water, and season generously with salt and pepper. bring to a boil and boil for 5 minutes. use an immersion blender to blend the soup. add the potatoes, bring back to a boil, and reduce heat to a medium-simmer and let cook for 10 to 15 minutes or until potatoes are tender.⁣

while potatoes cook, heat the remaining oil in a large skillet over medium heat. add the chicken sausage and cook until browned. add the brussels sprouts, season with salt and pepper, and cook until sprouts are tender and chicken is cooked through. keep aside. if you're vegetarian, just simply omit chicken sausage.⁣

once potatoes are done, add the chicken and sprouts to the soup, stir, and serve. top with cheese and red pepper flakes.
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