Sweet Potato and Black Bean Stuffed Bell Peppers

May 5th, 2019 by

Stuffed peppers are a meal prep friendly way to enjoy lots of flavor, such as with these vegetarian stuffed peppers with spiralized sweet potatoes, black beans, and melted pepperjack cheese.

Avocado and Bell Pepper Salad

April 30th, 2019 by

For all of those summer BBQs, taco nights, and any time you’re looking for a fresh and healthy salad, make this easy Avocado and Bell Pepper Salad. Thanks to the spiralizer, it comes together quickly! 

Carrot and Turkey Enchilada Bake

April 28th, 2019 by

Use your spiralizer to turn carrots into rice and make this healthy, gluten-free enchilada bake. A homemade enchilada bake from real ingredients mixed with ground turkey, veggies, and melted together with cheese, this will become a meal prep favorite.

Little Gem Pear Salad with Walnut Vinaigrette

April 23rd, 2019 by

This vegetarian, crunchy, sweet, and savory salad was inspired by an appetizer plate at Swan Restaurant in Miami, and can be enjoyed as a hearty lunch salad or start or side to any meal. It’s fancy, but totally easy to make – and gluten free! 

Moroccan Carrot and Chickpea Salad

April 21st, 2019 by

This spiced Moroccan Carrot and Chickpea Salad is vegetarian, gluten free, crunchy, and comes together in one bowl under 20 minutes! Made with kale, the longer this salad sits, the softer the kale wilts, for a perfect balance of fluffy and crunchy! Packed with veggies, proteins, and healthy fats, this is a healthy and tasty […]

Fiesta Breakfast Bowl

April 15th, 2019 by

This fiesta inspired breakfast bowl has many of the fixings of a Mexican party – avocado, beans, cilantro, salsa, chili powder, and plenty of zesty lime! Served with spiralized bell peppers seasoned with Simply Organic‘s garlic powder and chili powder, it’s colorful, nutritious, and flavorful! 

Spiralized Vegetable Lo Mein

April 14th, 2019 by

This easy, spiralized, and vegetarian version of lo mein uses spiralized zucchini, carrots, and bell peppers as a noodle alternative. You’ll still feel like you’re eating a big bowl of lo mein, but you’ll be eating vegetables instead! Packed with fiber, veggies, and delicious flavor, this spiralized vegetable lo mein is a total takeout fakeout!

Turkey and Kale Butternut Squash Egg Muffins

April 7th, 2019 by

These easy, meal prep friendly gluten free egg muffins are packed with veggies, protein, and flavor! Made with spiralized butternut squash, kale, ground turkey, egg and dried herbs, they’re simple but nutritious and kid-friendly.

Chicken Sausage and Peppers with Sweet Potato Dirty Rice

March 26th, 2019 by

This spiralized version of dirty rice uses spiralized sweet potatoes as a substitute for rice and is loaded with the bold flavors of oregano and smoked paprika. Savory chicken sausage and peppers sit atop the bed of rice for a protein and veggie packed meal.