Comments on: Balsamic Roasted Brussels Sprouts and Spiralized Butternut Squash with Lentils and Smashed Walnut Vinaigrette https://inspiralized.com/balsamic-roasted-brussels-sprouts-and-spiralized-butternut-squash-with-lentils-and-smashed-walnut-vinaigrette/ Veggie-forward recipes your family will love Mon, 12 Feb 2024 19:49:35 +0000 hourly 1 https://wordpress.org/?v=7.0 By: Kerri https://inspiralized.com/balsamic-roasted-brussels-sprouts-and-spiralized-butternut-squash-with-lentils-and-smashed-walnut-vinaigrette/#comment-381606 Wed, 13 Dec 2017 12:26:20 +0000 https://inspiralized.com/?p=87114#comment-381606 Hi! Would this reheat well? I am thinking of making it for Christmas Eve but I don’t want to have to be cooking when company is over. Any make ahead tips?

]]> By: Meaghan https://inspiralized.com/balsamic-roasted-brussels-sprouts-and-spiralized-butternut-squash-with-lentils-and-smashed-walnut-vinaigrette/#comment-380063 Mon, 04 Dec 2017 16:51:47 +0000 https://inspiralized.com/?p=87114#comment-380063 In reply to Dee.

That’s awesome! Thanks for giving it a try!

]]> By: Dee https://inspiralized.com/balsamic-roasted-brussels-sprouts-and-spiralized-butternut-squash-with-lentils-and-smashed-walnut-vinaigrette/#comment-379995 Sun, 03 Dec 2017 23:57:17 +0000 https://inspiralized.com/?p=87114#comment-379995 I used green lentils. Found this recipe easy and absolutely delicious. Thank you.

]]> By: Meaghan https://inspiralized.com/balsamic-roasted-brussels-sprouts-and-spiralized-butternut-squash-with-lentils-and-smashed-walnut-vinaigrette/#comment-379256 Mon, 27 Nov 2017 14:23:27 +0000 https://inspiralized.com/?p=87114#comment-379256 In reply to Erin Mooney.

We think it would be delicious! You can never go wrong with a good bowl of roasted root veggies!

]]> By: Erin Mooney https://inspiralized.com/balsamic-roasted-brussels-sprouts-and-spiralized-butternut-squash-with-lentils-and-smashed-walnut-vinaigrette/#comment-378924 Sat, 25 Nov 2017 14:28:55 +0000 https://inspiralized.com/?p=87114#comment-378924 How would this be without the lentils?

]]> By: Francesca Oskwarek https://inspiralized.com/balsamic-roasted-brussels-sprouts-and-spiralized-butternut-squash-with-lentils-and-smashed-walnut-vinaigrette/#comment-378587 Wed, 22 Nov 2017 22:40:11 +0000 https://inspiralized.com/?p=87114#comment-378587 In reply to Meaghan.

Ok thanks! I ended up using green lentils…

]]> By: Meaghan https://inspiralized.com/balsamic-roasted-brussels-sprouts-and-spiralized-butternut-squash-with-lentils-and-smashed-walnut-vinaigrette/#comment-378531 Wed, 22 Nov 2017 14:14:15 +0000 https://inspiralized.com/?p=87114#comment-378531 In reply to Francesca Oskwarek.

These are brown lentils!

]]> By: Francesca Oskwarek https://inspiralized.com/balsamic-roasted-brussels-sprouts-and-spiralized-butternut-squash-with-lentils-and-smashed-walnut-vinaigrette/#comment-378201 Tue, 21 Nov 2017 18:12:07 +0000 https://inspiralized.com/?p=87114#comment-378201 What kind of lentils? Green or red?

]]>