Comments on: Butternut Squash Breakfast Risotto with Fried Egg and Bacon https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/ Veggie-forward recipes your family will love Fri, 29 Oct 2021 10:05:41 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Amanda Millner https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-357617 Tue, 20 Jun 2017 14:12:11 +0000 https://inspiralized.com/?p=27123#comment-357617 I just made this dish for breakfast this summer and I am blown away! It was so good! My boyfriend, who hates squash, even said it was good and that he’d eat this for breakfast. This will definitely be a go-to weekend breakfast for me.

]]> By: Kat https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-248867 Fri, 06 Nov 2015 17:15:57 +0000 https://inspiralized.com/?p=27123#comment-248867 ” The spiralizer allows you to enjoy vegetables in a totally new way and adjust your tastebuds “. SO TRUE!

This looks great and I have to try it. I am a huge proponent of eating when you are hungry and eating what you want when you want not necessarily – say – typical breakfast food for breakfast etc. so this is excellent.

Enjoy your day, my friend!

]]> By: Janet https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-248849 Fri, 06 Nov 2015 15:37:30 +0000 https://inspiralized.com/?p=27123#comment-248849 Hi Ali…. do you have a recipe for chicken broth… we don’t seem to get it over here. xx

]]> By: Erica https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-144915 Sun, 10 May 2015 21:51:10 +0000 https://inspiralized.com/?p=27123#comment-144915 Just tried this recipe with a vegan bacon and loved it. “Riced” butternut squash is the best! Can’t wait to try something else!
Enjoy! Erica

]]> By: Courtney https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-120600 Mon, 06 Apr 2015 10:58:38 +0000 https://inspiralized.com/?p=27123#comment-120600 I made this last night and it was so delicious! I didn’t include the white beans due to Passover but still such a filling meal. I was concerned about the butternut squash noodles for my husband but by the time I could ask, he had already finished his plate. I realized that was a good sign. I will definitely be making this again and look forward to making more recipes from the Inspiralized cookbook!

Thanks!

]]> By: Shelby https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-117225 Mon, 30 Mar 2015 13:05:19 +0000 https://inspiralized.com/?p=27123#comment-117225 In reply to Shelby.

Update…. This is so amazingly good! The only thing is i accidentally put too much broth in it and was a bit more mash than rice-like but still tasted great! I also added some chopped mushrooms and spinach and took it to a new level! Will be making this many more times!!

]]> By: Shelby https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-114123 Mon, 23 Mar 2015 12:29:52 +0000 https://inspiralized.com/?p=27123#comment-114123 Do I have to cook the butternut squash a certain way before I make the noodles? I have never really cooked with it before, and it is very new to me.

]]> By: Olivia https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-113980 Sun, 22 Mar 2015 20:30:11 +0000 https://inspiralized.com/?p=27123#comment-113980 In reply to Kim.

I’ve made a few of the carrot noodle “rice” recipes by chopping the noodles, and it works perfectly! (just takes a little longer, obviously, but totally worth it)
Finally got a food processor though, and christened it with this recipe: SO GOOD!

]]> By: Kim https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-108802 Wed, 18 Mar 2015 00:43:31 +0000 https://inspiralized.com/?p=27123#comment-108802 If I don’t have a food processor to “rice” the squash noodles, would I just chop them finely? This sounds delish; can’t wait to get your cookbook!

]]> By: Angela https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-108772 Tue, 17 Mar 2015 23:18:44 +0000 https://inspiralized.com/?p=27123#comment-108772 Eggs go so well with the butternut squash, I can only imagine how the bacon adds to the flavor. Can’t wait to make this over the weekend.

]]> By: Megan https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-108712 Tue, 17 Mar 2015 19:54:57 +0000 https://inspiralized.com/?p=27123#comment-108712 In reply to Ali Maffucci.

Sweet! Thank you! I’m going to pick some squash up tonight! 🙂

]]> By: Theresa https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-108708 Tue, 17 Mar 2015 19:47:31 +0000 https://inspiralized.com/?p=27123#comment-108708 I cannot wait to try these!

]]> By: Ali Maffucci https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-108705 Tue, 17 Mar 2015 19:31:41 +0000 https://inspiralized.com/?p=27123#comment-108705 In reply to Marianne Galluzzo.

Oh what a good idea!

]]> By: Marianne Galluzzo https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-108689 Tue, 17 Mar 2015 19:00:35 +0000 https://inspiralized.com/?p=27123#comment-108689 Speaking of dishes for breakfast, I have been eating your pears, farro and walnuts recipe from your cookbook for breakfast. It is delicious and so filling. LOVE

]]> By: Marisa https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-108687 Tue, 17 Mar 2015 18:55:55 +0000 https://inspiralized.com/?p=27123#comment-108687 Zesty ranch!

]]> By: Denise M https://inspiralized.com/butternut-squash-breakfast-risotto-with-fried-egg-and-bacon/#comment-108662 Tue, 17 Mar 2015 17:52:05 +0000 https://inspiralized.com/?p=27123#comment-108662 Southwest Ranch and Zesty Ranch sound delicious

]]>