Buffalo Hearts of Palm Stuffed Sweet Potatoes
If you love buffalo chicken or you’ve had buffalo cauliflower, then get excited for buffalo hearts of palm. These canned hearts of palm are cooked
Vegetarian Butternut Squash and Brussels Sprouts Lasagna with Tempeh
This vegetarian lasagna is made with spiralized butternut squash slices instead of lasagna noodles for a lighter spin on this classic casserole. Baked with fluffy
One Pot Salmon in Roasted Garlic Tomato Sauce with Green Beans and Potatoes
It doesn’t get any easier than one pan! Salmon, green beans, and potatoes are all cooked together in Primal Kitchen’s Roasted Garlic Tomato Marinara Sauce,
Chicken Caprese with Pesto Zucchini Noodles
Is there any better combination than a caprese salad and pesto? The true summer dish, this Chicken Caprese with Pesto Zucchini Noodles is the perfect
Grilled Shrimp Skewers with Quinoa, Zucchini and Tomatoes
Whether you have just a grill pan for the stovetop or a complete outdoor grill, you’ll be able to make this grilled shrimp plate with
Mediterranean Salmon Sheetpan Dinner
Sheetpan dinners are popular for a reason – they’re easy! Whether you don’t like post-dinner cleanup or you want a simple and flavorful dinner quickly,
Zucchini and Chicken Enchilada Casserole
These lasagna-style enchiladas are made with spiralized zucchini that’s layered like a lasagna, but built with the classic enchilada bake ingredients, including a healthy homemade
Gluten-Free Chicken Tender Dinner with Spiralized Potatoes
Who says chicken fingers are just for kids? This family friendly chicken tender dinner can be enjoyed by all ages and is made with a
Breaded Pork Cutlets with Zucchini Noodles
These breaded pork cutlets are perfectly crispy, thanks to the Skinnytaste by Vremi Air Fryer! Served with some avocado, tomato and a simple zucchini noodle