Comments on: Easy Spicy Cold Noodles with Kimchi (Kimchi Bibim Guksu) https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/ Veggie-forward recipes your family will love Tue, 15 Feb 2022 17:09:33 +0000 hourly 1 https://wordpress.org/?v=7.0 By: Alissandra Maffucci https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-44098 Wed, 27 Aug 2014 17:23:21 +0000 https://inspiralized.com/?p=10164#comment-44098 In reply to hipfoodiemom.

Thank you! I love it too and love being so close to NYC, which has great Korean restaurants!

]]> By: hipfoodiemom https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-44063 Wed, 27 Aug 2014 12:56:15 +0000 https://inspiralized.com/?p=10164#comment-44063 Hey! OK, I love that you made your own version of a kimchi bibim guksu (and even more impressed that you know what bibim guksu is!). I’m Korean and love Korean food and kimchi . . (just made kimchi deviled eggs and kimchi bruschetta) and trying to spread the word about Korean food. . anyway, love this so much. Looks amazing!

]]> By: Alissandra Maffucci https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43924 Tue, 26 Aug 2014 15:17:06 +0000 https://inspiralized.com/?p=10164#comment-43924 In reply to Joanne.

Yay!

]]> By: Joanne https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43895 Tue, 26 Aug 2014 11:35:58 +0000 https://inspiralized.com/?p=10164#comment-43895 Who is kimchi-obsessed?! THIS GIRL. So glad I have a jar in my fridge at this moment. I see some of these noodles in my future!

]]> By: Yva https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43822 Tue, 26 Aug 2014 03:58:08 +0000 https://inspiralized.com/?p=10164#comment-43822 My husbsnd’s cousin married a Korean woman and she made us traditional Korean food. My two red headed kids grew up eating kim-chee (and her own grandkids refused to touch it : )
I love kim-chee and have made it.
And we all loved and miss Ji-Un dearly.

]]> By: jesusan https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43806 Tue, 26 Aug 2014 03:00:09 +0000 https://inspiralized.com/?p=10164#comment-43806 Yes, I’ve had kimchi many times. I like a tiny bit on occasion, but it gives me weird sensations on my soft palate that are not pleasant. I’m not sure I could eat this recipe… 🙁

]]> By: Marilyn https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43639 Mon, 25 Aug 2014 17:27:17 +0000 https://inspiralized.com/?p=10164#comment-43639 your links to the recommended brands of Kimchi don’t work… just get an error message.

]]> By: Alissandra Maffucci https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43635 Mon, 25 Aug 2014 17:21:11 +0000 https://inspiralized.com/?p=10164#comment-43635 In reply to Sarah.

Thank you so so much for this kind comment!! I’m so happy that you’re liking my recipes!

]]> By: Sarah https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43608 Mon, 25 Aug 2014 14:59:58 +0000 https://inspiralized.com/?p=10164#comment-43608 Yay! I am so excited to try this. I also want to (one day) make my own kimchi, but for now I enjoy my fresh store bought version. Always eat it on Finn Crisp though, so I am delighted for an easy cold salad that will definitely help when I am craving oh so good kimchi.
What would I do without you, soon to be Mrs. Inspiralized.
You rock my world daily with spectacular food I can’t wait to share with my family.
Bless you and keep on spiralizing!

]]> By: Alissandra Maffucci https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43606 Mon, 25 Aug 2014 14:43:09 +0000 https://inspiralized.com/?p=10164#comment-43606 In reply to hrhsassypants.

You are very welcome! Let me know how it goes!

]]> By: Alissandra Maffucci https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43605 Mon, 25 Aug 2014 14:42:07 +0000 https://inspiralized.com/?p=10164#comment-43605 In reply to Sara.

That’s the way to go (homemade!)

]]> By: Alissandra Maffucci https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43604 Mon, 25 Aug 2014 14:41:05 +0000 https://inspiralized.com/?p=10164#comment-43604 In reply to Lara.

I’m so glad you like it!

]]> By: hrhsassypants https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43590 Mon, 25 Aug 2014 13:27:36 +0000 https://inspiralized.com/?p=10164#comment-43590 I have loved kimchi since a friend’s Korean mother made it for me when I was a teenager. I love cabbage kimchi, cucumber kimchi, radish kimchi, ANY kimchi! I even put some on my plate when I see it at Asian buffets. She made it traditionally, by burying her jars to ferment.

I have some in my fridge right now, and a whole bunch of cucumbers my neighbor gave me. Guess what I’m having for lunch tomorrow! Thanks for the “recipe”. 🙂

]]> By: Sara https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43587 Mon, 25 Aug 2014 13:22:34 +0000 https://inspiralized.com/?p=10164#comment-43587 I’m definitely making this one! I make my own kimchi – careful of store-bought that has MSG in it!

]]> By: Lara https://inspiralized.com/easy-spicy-cold-noodles-with-kimchi-kimchi-bibim-guksu/#comment-43576 Mon, 25 Aug 2014 12:31:20 +0000 https://inspiralized.com/?p=10164#comment-43576 Thank you for this! I currently have kimchi sitting in my fridge, which I have never tried and haven’t opened yet. Now I know what I’m making for lunch tomorrow!

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