Comments on: How to Spiralize an Onion & Healthy Onion “Rings” https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/ Veggie-forward recipes your family will love Sat, 30 Oct 2021 15:34:28 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Carly Glazer https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-440550 Wed, 27 Feb 2019 17:41:02 +0000 https://inspiralized.com/?p=6276#comment-440550 In reply to fizz.

Yes of course! On the slicing/ribbon blade!

]]> By: fizz https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-438777 Sat, 09 Feb 2019 19:29:28 +0000 https://inspiralized.com/?p=6276#comment-438777 i dont have a inspirilizer could i just use a regular spirilizer to spirilize onions

]]> By: Anonymous https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-325240 Tue, 07 Jun 2016 00:44:25 +0000 https://inspiralized.com/?p=6276#comment-325240 In reply to Vavavanessa.

Great observation! You can also use a food handlers plastic glove (I bought a box and they seem to last forever) OR just a plastic bag over your hand if you don’t want to get your hands dirty while massaging the onions. As you can probably tell, I’m with you on that one!

]]> By: Meaghan https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-325035 Tue, 31 May 2016 19:16:01 +0000 https://inspiralized.com/?p=6276#comment-325035 In reply to Rebecca.

Thanks for your comment, Rebecca! We’re so happy you love this recipe. It’s one of our favorites!

]]> By: Rebecca https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-324964 Sat, 28 May 2016 17:19:17 +0000 https://inspiralized.com/?p=6276#comment-324964 This is one of my FAVORITE spiralized recipes!!! I often use Italian breadcrumbs instead for a little extra flavor. I love making a huge batch of these onions, and then storing them in the fridge to use with other meals. They’re like caramelized onions but without having to stand over the stove for an hour!

]]> By: margaret craig https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-192165 Mon, 20 Jul 2015 17:15:24 +0000 https://inspiralized.com/?p=6276#comment-192165 I am never going to slice onions the old way, ever ever again. thank you so much for your inspiration. I love your website. Congratulations as well. Margaret

]]> By: Sandy https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-169759 Fri, 05 Jun 2015 02:58:24 +0000 https://inspiralized.com/?p=6276#comment-169759 BTW, I plan on getting a Spiralizer this weekend! Can’t wait!

]]> By: Sandy https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-169751 Fri, 05 Jun 2015 02:44:34 +0000 https://inspiralized.com/?p=6276#comment-169751 I just found this site, own a Vegetti, and can hardly wait to try your recipes! I’m a bit confused about the comment regarding ‘don’t fry things around here’. If you use coconut oil to fry them in, which is awesome for you, and you omit the bread crumbs, which are not so great for you, you have a much healthier product that is crispy, light and much more like traditional fried onions! Just a thought.

]]> By: Ali Maffucci https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-145983 Tue, 12 May 2015 13:25:06 +0000 https://inspiralized.com/?p=6276#comment-145983 In reply to Erin.

Try the flat blade with no triangles!

]]> By: Erin https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-145818 Tue, 12 May 2015 06:04:21 +0000 https://inspiralized.com/?p=6276#comment-145818 Any further tips on how to slice the onion. I used tried it tonight and it turned into more of a mush then a slice. I have the Paderno 4 blade, maybe I used the wrong “Blade C”?

]]> By: Vavavanessa https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-131868 Fri, 24 Apr 2015 15:08:32 +0000 https://inspiralized.com/?p=6276#comment-131868 Your recipes are great and very creative. When I made the onion rings, I put the spiralized onions into a plastic produce bag ( recyled of course ) then I add the oil, seasonings and bread crumbs. Twist the end and shake the behoozies out it and wah lah! everything is evenly coated and my hands are clean. Works great with all the spiralized veggies you want to coat.

]]> By: Alissandra Maffucci https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-93789 Wed, 28 Jan 2015 13:10:10 +0000 https://inspiralized.com/?p=6276#comment-93789 In reply to Pat Taylor.

Yes, of course!

]]> By: Pat Taylor https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-93717 Tue, 27 Jan 2015 23:53:52 +0000 https://inspiralized.com/?p=6276#comment-93717 Can you use store bought bread crumbs on this?

]]> By: Alissandra Maffucci https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-37811 Tue, 05 Aug 2014 13:18:45 +0000 https://inspiralized.com/?p=6276#comment-37811 In reply to Britain.

Thank you! You might find this helpful: http://www.inspiralized.com/2013/10/04/ground-rules-spiralizing-and-storing-noodles/

]]> By: Britain https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-37644 Mon, 04 Aug 2014 19:56:29 +0000 https://inspiralized.com/?p=6276#comment-37644 So happy I found this blog entry! I love red onions! Any suggestions on storing spiralized onions?

]]> By: Priya https://inspiralized.com/how-to-spiralize-an-onion-healthy-onion-rings/#comment-30795 Mon, 07 Jul 2014 00:31:13 +0000 https://inspiralized.com/?p=6276#comment-30795 In reply to Alissandra Maffucci.

Thanks! I’ll try that and let you know if it doesn’t work. 🙂

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