Comments on: Slow Cooker Curry Cashew-Coconut Chicken with Ginger-Cilantro Turnip Rice

By: Dan Pesto

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By: Meaghan

Meaghan — Mon, 04 Dec 2017 16:54:47 +0000

In reply to Rachel. Haha! That's so awesome. You're so sweet. And thanks for your suggestions!

By: Rachel

Rachel — Mon, 04 Dec 2017 03:51:56 +0000

Fantastic flavors, fall-apart chicken for the win! Next time I’ll definitely heed the note in the recipe about *making the rice in smaller batches* as my Blendtec was not having one big solid batch! My CrockPot slow cooker did the trick in 3+ hours-well worth the wait. Oh, and my boyfriend is eating turnips-will Inspiralized wonders never cease!

Also pairs quite nicely with a chardonnay (Barefoot)-cheers!

By: Meaghan

Meaghan — Fri, 20 Oct 2017 14:35:48 +0000

In reply to Esther. This is great information. Thank you for sharing!

By: Esther

Esther — Fri, 20 Oct 2017 14:02:35 +0000

I used my Instantpot and pressure no slowcooking. Start to finish 1 hour, proper curry we loved it!

By: Joanna

Joanna — Tue, 01 Mar 2016 01:58:07 +0000

Made this tonight for dinner because we had to step out for a few hours ..so I slow cooked it while we were out and pre-spiralized the turnip. I subbed a jalapeño for the red chilli because that’s what I had and it added a nice slow heat to the dish. Chicken was perfectly cooked but was missing something..so I ate this dish with maggi seasoning (essentially soy sauce) and it did the trick..it was delicious. The turnip rice was nice! Cooking it like that changes the turnip flavour for the better!

By: dhannon

dhannon — Sat, 12 Dec 2015 17:45:47 +0000

I subbed chicken thighs (with bone but skinless) and baked covered in the oven at 375 for an hour. Didn’t have a chili so used crushed red pepper. Turned out delicious and we loved the sauce. Didn’t care so much for the turnip rice but glad we tried it anyway. Will do next time with cauliflower rice or quinoa.

By: Meaghan

Meaghan — Mon, 07 Dec 2015 16:49:55 +0000

In reply to Lisa. This is fantastic to hear, Lisa. Thank you so much for giving this recipe a try. We are so happy to hear that you had an easy, fun time with it. It's a great recipe for the winter! Let us know how those Chinese and Thai recipes turn out. Those will be great with the turnip rice.

By: Ali Maffucci

Ali Maffucci — Mon, 07 Dec 2015 12:55:59 +0000

In reply to Emily. You can make it in its entirety and freeze it, definitely!

By: Emily

Emily — Sun, 06 Dec 2015 14:58:23 +0000

Yes yes, to more slow cooker recipes. They are the best when it’s winter out and you have a crazy work schedule – there’s nothing better than coming home when you’re hangry and knowing that you DON’T have to cook.

Quick question about freezing the turnip rice – do I make the rice in it’s entirety and then freeze it, or do I just rice the turnip noodles, freeze that, and then thaw it out and add the rest of the ingredients in the last fifteen minutes?

By: Lisa

Lisa — Sat, 05 Dec 2015 17:37:56 +0000

Loved this curry recipe, especially the turnip rice. I have tried making curry recipes with varying degrees of failure as they generally have all kinds of amazing spices and such and then come out pretty bland. My husband and I said that this was our final attempt at making a curry at home and if it didn’t turn out I would leave it to our favorite curry restaurants in the future. Well, it was very good, very easy, and I was able to use my slow cooker which was a bonus. I added two potatoes and a handful of baby carrots as well, which increased cooking time. I will make the turnip rice with some of my favorite at home chinese and Thai recipes as well. Thank you.

By: Liza Voges

Liza Voges — Thu, 03 Dec 2015 18:39:56 +0000

I think cauliflower rice will be an ok switch out for the turnips…can’t wait to try!

By: Anonymous

Anonymous — Wed, 02 Dec 2015 03:36:04 +0000

In reply to Steven. my husband used our instant pot tonite and it was delicious

By: Andrea

Andrea — Tue, 01 Dec 2015 16:05:44 +0000

Hi. Making this right now, where does the turmeric go??

By: Ali Maffucci

Ali Maffucci — Tue, 01 Dec 2015 13:34:41 +0000

In reply to Ronnie. Yes!

By: Hillary

Hillary — Tue, 01 Dec 2015 12:29:30 +0000

Definitely want to see more slow cooker recipes Ali!!!