Comments on: Baked Spiced Rutabaga Chips https://inspiralized.com/spiced-baked-rutabaga-chips/ Veggie-forward recipes your family will love Sun, 31 Oct 2021 13:24:49 +0000 hourly 1 https://wordpress.org/?v=7.0.4 By: Meaghan https://inspiralized.com/spiced-baked-rutabaga-chips/#comment-499716 Thu, 18 Mar 2021 17:04:47 +0000 https://inspiralized.com/?p=2945#comment-499716 In reply to Abigail.

Abigail! We appreciate you giving it a try and being willing to give it another go. Oven temperature will vary so definitely use a lower temp or time and let us know how it goes for you!!

]]> By: Abigail https://inspiralized.com/spiced-baked-rutabaga-chips/#comment-499650 Wed, 17 Mar 2021 20:10:19 +0000 https://inspiralized.com/?p=2945#comment-499650 1 star
I’m confused how anyone got this recipe to turn out. 350 at 15 minutes in my oven left me with a pan full of burned chips, or half burned and half soggy chip. Will probably try the idea again, with a much lower temp.

]]> By: Alissandra Maffucci https://inspiralized.com/spiced-baked-rutabaga-chips/#comment-15741 Sat, 08 Mar 2014 21:31:37 +0000 https://inspiralized.com/?p=2945#comment-15741 In reply to Mitch Gibbs.

Mitch – so glad you enjoyed them! They’re definitely more fun than regular chips.

]]> By: Mitch Gibbs https://inspiralized.com/spiced-baked-rutabaga-chips/#comment-15720 Sat, 08 Mar 2014 02:02:45 +0000 https://inspiralized.com/?p=2945#comment-15720 We tried this last night. They were delicious. We never even broke out the hummus, we just ate them plain. Apparently I was delusional to think we would hold onto some of them for later snacks – they were gobbled up. I do highly recommend to watch these carefully. I had to use three cookie sheets and the chips on one of them ended up burnt. Next time, I’m going to lower the oven temperature to 300 and I’ll watch them carefully. Thanks for the recipe. So good!

]]> By: Becky https://inspiralized.com/spiced-baked-rutabaga-chips/#comment-732 Sat, 12 Oct 2013 16:11:24 +0000 https://inspiralized.com/?p=2945#comment-732 I’m going to try a combo of rutabaga and sweet potato chips (kinda like the Tarro chip brand makes). Eventually I’ll get brave enough to use turnips and taro. Wish me luck!!

]]> By: bakerbynature https://inspiralized.com/spiced-baked-rutabaga-chips/#comment-726 Fri, 11 Oct 2013 17:44:09 +0000 https://inspiralized.com/?p=2945#comment-726 What a fun snack idea!

]]> By: Alissandra Maffucci https://inspiralized.com/spiced-baked-rutabaga-chips/#comment-719 Fri, 11 Oct 2013 12:52:18 +0000 https://inspiralized.com/?p=2945#comment-719 In reply to Joanne.

What? Rutabegging isn’t a think?! Haha!

]]> By: Joanne https://inspiralized.com/spiced-baked-rutabaga-chips/#comment-713 Fri, 11 Oct 2013 11:03:55 +0000 https://inspiralized.com/?p=2945#comment-713 You are hysterical! And yeah I totally need to try these chips. Football party snack food? I think so.

]]> By: Mike @TheIronYou https://inspiralized.com/spiced-baked-rutabaga-chips/#comment-702 Thu, 10 Oct 2013 21:17:24 +0000 https://inspiralized.com/?p=2945#comment-702 Ok, this is dope. Seriously dope. I’m definitely going to try this coming weekend!

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