Comments on: Spiralized Apple and Arugula Salad with Roasted Honey Glazed Acorn Squash https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/ Veggie-forward recipes your family will love Wed, 27 Oct 2021 12:30:41 +0000 hourly 1 https://wordpress.org/?v=7.0 By: SS https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/#comment-268153 Sat, 05 Dec 2015 14:43:27 +0000 https://inspiralized.com/?p=53002#comment-268153 This looks delicious, and will try it this weekend! Quick question though-is the squash peeled before baking?
PS I also am enjoying your what I ate videos! Thanks for all your inspiration

]]> By: Ali Maffucci https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/#comment-265085 Wed, 02 Dec 2015 21:59:09 +0000 https://inspiralized.com/?p=53002#comment-265085 In reply to Lynn.

I’m so happy you liked it! Thank you!

]]> By: Lynn https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/#comment-264852 Wed, 02 Dec 2015 16:01:22 +0000 https://inspiralized.com/?p=53002#comment-264852 I made this salad last night using butternut squash, because I did not have acorn in the house. It was so delicious! Having the leftovers for lunch today! Thanks for the great ideas, keep them coming!

]]> By: Emilie @ Emilie Eats https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/#comment-264212 Tue, 01 Dec 2015 20:22:56 +0000 https://inspiralized.com/?p=53002#comment-264212 That roasted squash looks incredible!! Every day I look forward to watch your kitchen adventures on Snapchat, so thanks for doing them! I haven’t done apple noodles yet this season but I definitely need to get on that!
Thanks for the Cyber Monday week sale – I’m going to order an Inspiralizer as a wedding gift for my best friend. Spreading the love!

]]> By: Malcolm https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/#comment-264163 Tue, 01 Dec 2015 18:13:53 +0000 https://inspiralized.com/?p=53002#comment-264163 A slight improvement on Spiralizing apples would be to keep the spirals under water in a bowl to which you have added a Tablespoon of Vitamin C powder. This keeps them from oxidizing and turning brown until you add them to the other ingredients. Then shake the excess water off and proceed to add them in. Enjoy!

]]> By: Ali Maffucci https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/#comment-264079 Tue, 01 Dec 2015 15:51:04 +0000 https://inspiralized.com/?p=53002#comment-264079 In reply to lauren.

Thank you! Adding hot foods to salads makes them heartier, I think!

]]> By: Ali Maffucci https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/#comment-264078 Tue, 01 Dec 2015 15:50:42 +0000 https://inspiralized.com/?p=53002#comment-264078 In reply to Stephie G..

Thank you so much, Stephie! And bravo to you for that meal planning, you’re going to really thank yourself this week!

]]> By: lauren https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/#comment-264076 Tue, 01 Dec 2015 15:48:08 +0000 https://inspiralized.com/?p=53002#comment-264076 I’ve been trying to have more veggie-focused meals, but that is tough in winter when I just want hot comfort foods! This looks like a great way to incorporate seasonal produce. I loved the brussels sprouts and butternut squash noodles recipe last week too. Keep it up, lady 🙂

]]> By: Stephie G. https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/#comment-264053 Tue, 01 Dec 2015 15:25:44 +0000 https://inspiralized.com/?p=53002#comment-264053 You “inspiralize” me every day, Ali! Last night, I was determined to not let lazy Monday night get the better of me. At 10 PM, I was cooking rice, heating green beans, rinsing canellini beans and roasting spiralized butternut squash for my lunches this week. It was my first time spiralizing a butternut. That sucker is difficult, but I got through it. I really wanted to eat my vegan rice bowl right then, but I’m happy to know I’ve got something great for lunches this week. Everytime I see your recipe come into my inbox, my inspiration starts flowing. Thanks for dedicating your blog to veggie/fruit noodles. It’s a fun new take on some classics!

]]> By: Danielle https://inspiralized.com/spiralized-apple-and-arugula-salad-with-roasted-honey-glazed-acorn-squash/#comment-264008 Tue, 01 Dec 2015 14:56:13 +0000 https://inspiralized.com/?p=53002#comment-264008 I cannot wait to make this! I ordered my Inspiralizer Sunday and it cannot get here fast enough. I gave my old one to a friend in hopes that she gets hooked on spiralizing too!! I should have waited a week! 🙁
I would love to hear more about the travel deals you booked yesterday. I have never thought about doing that before but it sounds like the best idea!

I really love the blog, Ali!
Thanks!

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