Comments on: Spiralized Vietnamese Chicken Salad

By: kristen

kristen — Wed, 17 Jan 2018 00:52:34 +0000

how many weight watcher points would this be?

By: Anonymous

Anonymous — Wed, 17 Jan 2018 00:51:52 +0000

how many weight watcher points would this be?

By: Meaghan

Meaghan — Wed, 22 Nov 2017 14:14:47 +0000

In reply to dieta de 21 dias dr rodolfo. Yes! You'll love it!

By: dieta de 21 dias dr rodolfo

dieta de 21 dias dr rodolfo — Tue, 21 Nov 2017 21:42:47 +0000

I love cabbage! I’ll have my mother make that salad. Thanks for the tip!

By: Meaghan

Meaghan — Fri, 27 Oct 2017 13:29:28 +0000

In reply to Melissa Griffiths. It really does! It's so underappreciated!

By: Melissa Griffiths

Melissa Griffiths — Thu, 26 Oct 2017 23:36:36 +0000

This is a great idea! I love cabbage as the base for a salad – it adds so much crunch!

By: Meaghan

Meaghan — Mon, 23 Oct 2017 13:38:34 +0000

In reply to Carol. Hi Carol, You can use raw honey or maple syrup!

By: Carol

Carol — Sat, 21 Oct 2017 12:50:27 +0000

What can I use instead of coconut sugar

By: Meaghan

Meaghan — Thu, 19 Oct 2017 18:06:19 +0000

In reply to Hillary.

You can find a lot of good information on meal prepping with spiralized veggies here: https://inspiralized.com/meal-prep-with-spiralized-vegetables/ We suggest prepping all the ingredients separate and then tossing them together when you’re ready to eat!

By: Meaghan

Meaghan — Thu, 19 Oct 2017 18:04:55 +0000

In reply to Farrah. Hi Farrah! You can find the ingredients for that dressing in the recipe!

By: Meaghan

Meaghan — Thu, 19 Oct 2017 18:02:44 +0000

In reply to Terry.

Yes!! We have a great pho recipe! You can find that here: https://inspiralized.com/chicken-pho-with-daikon-noodles/

By: Meaghan

Meaghan — Thu, 19 Oct 2017 18:00:21 +0000

In reply to Deana Murchison. You're so sweet, thank you, Deana! You're going to LOVE this dish!

By: Meaghan

Meaghan — Thu, 19 Oct 2017 17:59:21 +0000

In reply to Darice. Worcestershire or soy sauce can be used!

By: Darice

Darice — Thu, 19 Oct 2017 16:10:10 +0000

What could I use instead of the fish sauce?
Thanks!

By: Deana Murchison

Deana Murchison — Thu, 19 Oct 2017 10:44:04 +0000

Vietnamese is my favorite ethnic food. This recipe looks great and so fresh. Love the chicken instead of the heavy pork. Can’t wait to try it in the next few days – because the days are still hot here in Western North Carolina, this will be quite refreshing.

Thanks for keeping things going in Ali’s absence, Meghan.

By: Hillary

Hillary — Thu, 19 Oct 2017 02:44:45 +0000

Any suggestions for using this for meal prep?