Harissa Zucchini Spaghetti Skillet with Kale, Chickpeas and Poached Eggs

January 7th, 2014 by

During my five months living in South Kensington in London, while studying abroad, I ate a lot of food. I loved the food in London. Funny enough, all of my friends who studied abroad in Italy, France, and other glamorous European countries kept saying, “Oh, the food must be terrible!”  Au contraire! The food in […]

Maple Roasted Delicata Squash & Chickpea Zucchini Pasta with Toasted Pumpkin Gremolata Breadcrumbs

October 30th, 2013 by

Two words: delicata squash.  I probably shouldn’t be admitting this, but up until I made this dish, I had not once cooked a delicata squash. Why not? I thought, like gourds, they were purely decorative. How embarassing! And I call myself a food blogger? I think I made up for it with today’s recipe. And […]

How to Spiralize an Eggplant: Eggplant Noodles

October 28th, 2013 by

I have some good news and some bad news. Because I believe in ripping off my Band-Aids, let’s go with the bad first. My eBook isn’t ready. There were some last minute formatting issues that have prevented me from making it available to you all today. I’m totally bummed, but that just means that when […]

Herbed Ricotta Butternut Squash Noodles with Walnuts, Chickpeas and Cumin-Roasted Carrots and Cauliflower

October 7th, 2013 by

Butternut squash noodles, meet my blog. Blog, meet butternut squash noodles. While I’m not saying this is an abbreviation that needs to stick, but for the sake of my tired fingers and time, let’s refer to them as butternut sqoodles. I know, not that catchy. Trust me, I spent a solid 4-7 minutes on this. […]

Broccolini and Chickpea Zucchini Pasta with Gremolata Breadcrumbs

September 23rd, 2013 by

All weekend, a big block of Parmigiano-Reggiano cheese was calling my name from inside of the fridge. In an effort to fight the urge to chop it up and eat it all, I had to get out of the apartment. Where to go? Most girls would probably take this opportunity to go window-shopping on Fifth Avenue, […]

Basil-Lemon Mediterranean Zucchini Pasta

August 24th, 2013 by

I cannot BELIEVE that one week from today is Labor Day weekend. This summer absolutely flew by….. It seems like just yesterday I was in Greece, but it’s been almost a month since my trip. Let’s hold on for as long as we can and pack this week full of summery recipes. To start? This […]