Inspiralized Rice: Parmesan Squash Rice Risotto with Asparagus & Green Peas (Gluten Free)

January 6th, 2014 by

Are you sitting down? Yes? Great, now let me introduce…. Inspiralized Rice!  I didn’t think it was possible, but one spiralized recipe gone terribly wrong, and I discovered that spiralized noodles can be made into rice-like “bits” that mimic the real thing. You’re going to want to Pin, Tweet, Instagram, and post this up on Facebook […]

Roasted Butternut Squash Zucchini Pasta with Kale, Apricots and Wheatberries

October 8th, 2013 by

Do you still have that leftover butternut squash from yesterday? Feeling guilty about wasting it?   Well, if you haven’t made one of those amazing recipes that I posted up yesterday, then get your butt to the grocery store and pick up the items for today’s dish, because it’s all sorts of wonderful!  Frankly, butternut squash […]

Warm Bacon Dressed Zucchini Noodles with Mushrooms, Kale and a Fried Egg

September 22nd, 2013 by

Don’t let the title deceive you: this blog entry is all about my new salt and pepper shakers and not about a fried egg sitting atop a lovely bowl of zucchini noodles drizzled in a warm bacon dressing and dusted lightly with Parmesan cheese. If you’re looking for a post about some inspirational moment which […]