Butternut Squash Noodle Soup with Swiss Chard and Butter Beans

October 18th, 2013 by

During the fall time, you can drink all the pumpkin spice lattesĀ that you want and eat plenty of fresh apple butter, but nothing compares to a hearty soup full of veggies. There’s something very special about cozying on up with a big bowl of soup and the newspaper on a Saturday afternoon in October… reminds […]