Shrimp, Chorizo and Corn Saffron Zucchini Pasta

August 7th, 2017 by

Updating yet another old recipe! Actually, when I read this recipe, it was barely in English. I was embarrassed! I’ve learned so much about recipe writing, especially after authoring two New York Times best-selling cookbooks (#humblebrag.) Not only are these photos snazzier, the recipe is now cleaner and ready for your cooking!

Garlic Ginger Zucchini Noodle Bowl with Salmon and Bok Choy

August 6th, 2017 by

We’re back with another re-photographed, revamped recipe from the good ‘ole days! This zucchini noodle bowl is made with so many immunity boosting ingredients, it’s an ideal meal for when you’ve been sick and need to refuel, need an extra boost, or just want something delicious for dinner!

Garlic Zucchini Noodles with Leeks, Mushrooms and Light Gravy

November 22nd, 2013 by

Weirdly enough, I don’t eat my turkey with gravy. I like it dry. In fact, I like all my meats well done and dry, mainly because, I don’t like feeling so close to an animal’s heart beat and blood flow. I blame it on being previously vegan. Despite my affinity towards overcooked meats, I love […]

Zucchini Noodles From a Round Zucchini

August 21st, 2013 by

Writing a food blog is a total learning experience. Whether it’s Googling “what would taste best with [insert food here]?” or finding out that an extra 15 skillet seconds can burn garlic, I’m loving this trial and error journey. One of the best parts of food blogging is discovering new types of foods and… sizes!  […]

Meatless Monday: Spiralized Vegetable Tahini Bowl with Tofu, Edamame & Avocado

August 19th, 2013 by

It’s been a while since I’ve posted any vegan recipes. Considering I was a vegan for 2 years of my life, that’s pretty shameful. Truth be told, I finally learned how to cook when I became vegan, in 2008. That’s right, I truly started cooking only five years ago….. luckily, I grew up reading food […]

Meatless Monday: Vegetarian Pad Thai with Zucchini Noodles

August 12th, 2013 by

During my junior semester abroad, I lived in London – South Kensington, to be exact. There was this little Thai chain restaurant called “Thai Square” that I fondly remember. They might remember me – I spent all of my pounds there…. lbs and GBPs! My roommate and I frequently spent a weeknight there to indulge […]

Beef Taco Zucchini Spaghetti

August 6th, 2013 by

One of my favorite dinners growing up was taco night. My mom laid out all the fixin’s on the table and we would race to make our own taco creations. Mine were always fully loaded with shredded lettuce, beef and cheese. As a kid, it’s a blast to make your own taco. Now, as an […]

Meatless Monday: Tomatokeftedes (Tomato Balls) with Tzatziki Zucchini Pasta

August 6th, 2013 by

The first night that we arrived to Santorini, it was pretty late. Our flight had been delayed and we had been traveling for more than 18 hours, but we were¬†determined¬† to eat something Greek. So, we dropped our bags off at the hotel and walked 5 minutes to a local spot called Anoti Restaurant. We […]