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	<title>
	Comments on: Top 10 Spiralizer Recipes of 2016	</title>
	<atom:link href="https://inspiralized.com/top-10-spiralizer-recipes-of-2016/feed/" rel="self" type="application/rss+xml" />
	<link>https://inspiralized.com/top-10-spiralizer-recipes-of-2016/</link>
	<description>Veggie-forward recipes your family will love</description>
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		<title>
		By: Laura Smith		</title>
		<link>https://inspiralized.com/top-10-spiralizer-recipes-of-2016/#comment-334334</link>

		<dc:creator><![CDATA[Laura Smith]]></dc:creator>
		<pubDate>Tue, 17 Jan 2017 06:48:48 +0000</pubDate>
		<guid isPermaLink="false">https://inspiralized.com/?p=79723#comment-334334</guid>

					<description><![CDATA[Dear Ali,
I bought my Inspiralizer from you 1.5 years ago.
I love it. But it is giving me a little trouble now.

The blade setting starts to spin (change from D back to A) as I am spiralizing. 
Do you have any helpful hacks to adjust this?
Thanks and keep up the great work!!
Your fan,
Laura Smith 
Florence, Oregon]]></description>
			<content:encoded><![CDATA[<p>Dear Ali,<br />
I bought my Inspiralizer from you 1.5 years ago.<br />
I love it. But it is giving me a little trouble now.</p>
<p>The blade setting starts to spin (change from D back to A) as I am spiralizing.<br />
Do you have any helpful hacks to adjust this?<br />
Thanks and keep up the great work!!<br />
Your fan,<br />
Laura Smith<br />
Florence, Oregon</p>
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		<title>
		By: M Sue Baldwin ODea		</title>
		<link>https://inspiralized.com/top-10-spiralizer-recipes-of-2016/#comment-333425</link>

		<dc:creator><![CDATA[M Sue Baldwin ODea]]></dc:creator>
		<pubDate>Mon, 09 Jan 2017 04:08:33 +0000</pubDate>
		<guid isPermaLink="false">https://inspiralized.com/?p=79723#comment-333425</guid>

					<description><![CDATA[I noticed that the noodles can be a bit mushy thereby making my tomato sauce a bit thinner.  I am wondering if I need to let the noodles dry out for several hours so that I don&#039;t get so much water in my sauce.  This is my first post.]]></description>
			<content:encoded><![CDATA[<p>I noticed that the noodles can be a bit mushy thereby making my tomato sauce a bit thinner.  I am wondering if I need to let the noodles dry out for several hours so that I don&#8217;t get so much water in my sauce.  This is my first post.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: M Sue Baldwin ODea		</title>
		<link>https://inspiralized.com/top-10-spiralizer-recipes-of-2016/#comment-333424</link>

		<dc:creator><![CDATA[M Sue Baldwin ODea]]></dc:creator>
		<pubDate>Mon, 09 Jan 2017 04:07:40 +0000</pubDate>
		<guid isPermaLink="false">https://inspiralized.com/?p=79723#comment-333424</guid>

					<description><![CDATA[I noticed that the noodles can be a bit mushy thereby making my tomato sauce a bit thinner.  I am wondering if I need to let the noodles dry out for several hours so that I don&#039;t get so much water in my sauce.]]></description>
			<content:encoded><![CDATA[<p>I noticed that the noodles can be a bit mushy thereby making my tomato sauce a bit thinner.  I am wondering if I need to let the noodles dry out for several hours so that I don&#8217;t get so much water in my sauce.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Hillary		</title>
		<link>https://inspiralized.com/top-10-spiralizer-recipes-of-2016/#comment-333077</link>

		<dc:creator><![CDATA[Hillary]]></dc:creator>
		<pubDate>Fri, 30 Dec 2016 14:11:31 +0000</pubDate>
		<guid isPermaLink="false">https://inspiralized.com/?p=79723#comment-333077</guid>

					<description><![CDATA[I just made the vegan fajitas for my friend yesterday! Old friend from elementary school and I suggested we cook lunch. I was so excited to share the spiralized veggies and she (AND HER BOYFRIEND) loved them! Now she wants to get an Inspiralizer :)... bc I said it was the best of the spiralizer products, by a landslide!

(I&#039;m at home and using my mom&#039;s hand-me-down (from me) Paderno.. it&#039;s just... not the same!!!). Have  you made SkinnyTaste&#039;s butternut lasagna? out of this world! I&#039;ve tried you winter kale version too.. and the brussells sprouts  lasagna is on my list!]]></description>
			<content:encoded><![CDATA[<p>I just made the vegan fajitas for my friend yesterday! Old friend from elementary school and I suggested we cook lunch. I was so excited to share the spiralized veggies and she (AND HER BOYFRIEND) loved them! Now she wants to get an Inspiralizer :)&#8230; bc I said it was the best of the spiralizer products, by a landslide!</p>
<p>(I&#8217;m at home and using my mom&#8217;s hand-me-down (from me) Paderno.. it&#8217;s just&#8230; not the same!!!). Have  you made SkinnyTaste&#8217;s butternut lasagna? out of this world! I&#8217;ve tried you winter kale version too.. and the brussells sprouts  lasagna is on my list!</p>
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		<item>
		<title>
		By: Kat		</title>
		<link>https://inspiralized.com/top-10-spiralizer-recipes-of-2016/#comment-333073</link>

		<dc:creator><![CDATA[Kat]]></dc:creator>
		<pubDate>Fri, 30 Dec 2016 11:25:37 +0000</pubDate>
		<guid isPermaLink="false">https://inspiralized.com/?p=79723#comment-333073</guid>

					<description><![CDATA[I have tried all but two of these recipes, Ali, and just loved them.   So DELISH and so healthy and fun to prepare also!   You are fantastic girl!]]></description>
			<content:encoded><![CDATA[<p>I have tried all but two of these recipes, Ali, and just loved them.   So DELISH and so healthy and fun to prepare also!   You are fantastic girl!</p>
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