Comments on: Vegan Zucchini Spaghetti Puttanesca https://inspiralized.com/vegan-zucchini-spaghetti-puttanesca/ Veggie-forward recipes your family will love Thu, 21 Oct 2021 16:06:35 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Meaghan https://inspiralized.com/vegan-zucchini-spaghetti-puttanesca/#comment-370881 Tue, 19 Sep 2017 16:39:43 +0000 https://inspiralized.com/?p=82654#comment-370881 In reply to Ed Adams.

Hi Ed! Thank you so much for sharing! It sounds like it will be great.

]]> By: Ed Adams https://inspiralized.com/vegan-zucchini-spaghetti-puttanesca/#comment-370795 Tue, 19 Sep 2017 00:52:16 +0000 https://inspiralized.com/?p=82654#comment-370795 This will be my next big meal dish. I’m new to spiralizing, but really impressed so far. I made Chocolate chip sweet potato muffins for breakfast this morning and they were great.
For my puttanesca, since I’m not vegan or even vegetarian, I plan to add an eight-oz fresh salmon filet, cut into one-inch-square chunks, drizzled with Sriracha sauce and pan-seared, I also plan to use fresh Roma tomatoes, peeled and cored rather than the canned. I like to use fresh rather than commercially processed whenever possible. I figure two pounds of tomatoes. I’ll let you know how it turns out.

]]> By: Amanda https://inspiralized.com/vegan-zucchini-spaghetti-puttanesca/#comment-347334 Mon, 20 Mar 2017 21:49:47 +0000 https://inspiralized.com/?p=82654#comment-347334 i love the photography in the first blog post!!!!

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