Preheat the oven to 350 degrees.

Take your rhubarb and slice lengthwise down the stalk. Then, cube. In a bowl, toss the rhubarb with the apple noodles.

Take out four ramekins. In each ramekin, pack in the apple-rhubarb mixture three-quarters of the way full (leave room at the top for the granola).

Lightly drizzle the tops of each ramekin with honey and then bake for 30 minutes. After 30 minutes, remove the ramekins, place 2 tbsp of granola on top per ramekin and bake for 5 more minutes.

Once done, serve.