How to Spiralize a Kohlrabi: Kohlrabi & Green Apple Noodle Arugula Salad with Goat Cheese, Dried Cranberries & Walnuts with a Honey-Dijon Dressing
Prep Time 15 minutes mins
Total Time 15 minutes mins
Servings 1
- 1 kohlrabi peeled, Blade C
- 1 green apple Blade C
- 1/4 cup crumbled goat cheese
- 2 tbsp chopped walnuts
- 1 tbsp dried cranberries
- 1 handful baby arugula
- For the dressing:
- 2 tbsp honey
- 1 tbsp red wine vinegar
- 3 tbsp olive oil
- 1 tbsp country dijon mustard
- salt and pepper to taste
Place all of the ingredients for the dressing in a bowl and whisk together. Taste and adjust to your preference.
Place the arugula and kohlrabi and green apple noodles in a bowl and pour over desired amount of dressing.
Top noodles with goat cheese, dried cranberries and walnuts. Enjoy!