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Smoked Paprika Kohlrabi Fries

Prep Time 10 mins
Cook Time 25 mins
Total Time 34 mins
Servings 2


  • 1 large kohlrabi peeled, Blade B
  • 1 tablespoons extra virgin olive oil
  • 3 teaspoons smoked paprika
  • fine sea salt and ground pepper


  • Preheat the oven to 425 degrees F.
  • Trim the kohlrabi noodles so that they are serving friendly.
  • Spread the kohlrabi noodles out on a baking tray and drizzle over the olive oil, sprinkle over smoked paprika and season with salt and pepper, generously. Toss to coat thoroughly.
  • Bake in the oven for 10-15 minutes and then flip over. Bake for another 10-15 minutes or until browned, flipping every 5 minutes if necessary (if your oven starts burning the fries.)