Asian Sesame Spiralized Carrots
Prep Time 10 minutes mins
Total Time 10 minutes mins
Servings 2
- 1 large carrot peeled, Blade D, noodles trimmed
- 2 teaspoons toasted sesame seeds
- 1.5 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 heaping teaspoon fresh ginger peeled and grated
- 1.5 teaspoons low-sodium soy sauce
- 2 scallions diced
- freshly ground black pepper to taste