Zucchini & Kale Apple Slaw
Prep Time 10 minutes mins
Total Time 10 minutes mins
Servings 2
- 1 cup finely chopped kale
- 1/2 cup half-moon apple slices any apple preference
- 1/2 cup half-moon zucchini slices
- 3 tbsp raisins
- 2 tbsp sliced almonds
- For the vinaigrette:
- 2 tbsp olive oil
- 1 tbsp red wine vinegar
- 1 tbsp sherry vinegar
- 1 tbsp dijon vinaigrette
- 2 tbsp fresh lemon juice
- salt and pepper to taste
Toss all of the ingredients in the slaw together in a bowl and set aside.
Place all of the ingredients for the vinaigrette in a bowl and whisk together. Pour over the bowl of slaw and toss to combine.
Divide the slaw onto two plates and enjoy!