If you aren’t already a member of the Inspiralized Community, you need to join! I started the community so that people who love to spiralize have a place to go to talk everything spiralized.
Each month, I post up a “recipe challenge.” I’m happy that even though the community just launched in March, I have some participants!
So what’s the challenge exactly?
March’s challenge was “The Perfect Spring Pasta.” With every challenge, members have a chance to submit a recipe that fits the theme. For example, with March’s challenge, members were instructed to:
Bring together your favorite spring ingredients (think watercress, artichokes and asparagus!) and make a delicious dish!
What does the winner get? Well, nothing tangible (yet!), but they get to be featured on the blog and have their recipe recreated by me!
Basically, this is a fun way for everyone to get their creative juices flowing! I spend a lot of time on Instagram, checking out what everyone makes and tags #inspiralized. Most of the time, I think, “Ah! That looks incredible!”
Check out the entries below and please vote for your favorite. Voting ends on Sunday, April 13th at 11:49pm EST.
And remember, make sure you join the Inspiralized Community so that you can enter into April’s Recipe Challenge. April’s challenge is “Easy Side Dishes,” so
It’s time to come out of winter hibernation and start having people over to enjoy good food and better weather! Whip up a side dish using a spiralized veggie – it doesn’t have to be fancy, just a good ‘ole side!
March Recipe Challenge Entrants
Recipe #1: Fresh Zucchini Noodles with Roasted Radishes
Recipe #2: Seared Scallops and Carrot Rice with Side of Asparagus
Recipe #3: Spicy Mexican Chicken with Plantain Rice & Avocado Mango Salsa
Recipe #4: Zucchini Stirfry
Recipe #5: “BZTs” with Sea Scallops
Vote For Your Favorite
Now that you’ve seen all of the recipe entries, vote on your favorite one:
Thanks for voting! Now, go join the Inspiralized Community and enter in April’s Recipe Challenge!