Oil-Free Walnut Pesto

Oil-Free Walnut Pesto

Oil-Free Walnut Pesto

This Oil-Free Walnut Pesto was used in this recipe: Oil-Free Walnut Pesto Zucchini Noodles

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5 from 1 vote

Oil-Free Walnut Pesto

Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Servings: 4 -6


  • 1 cup diced zucchini
  • 1 cup fresh basil leaves tightly packed
  • 3 cloves garlic minced
  • 1 ?2 cup raw walnut halves
  • 1 ?4 cup water
  • 2 tablespoons freshly squeezed lemon juice
  • 1 ?2 teaspoon sea salt


  • Combine all of the pesto ingredients in a high-speed blender and blend until completely smooth. For a chunkier texture, instead use the pulse function on your blender or food processor to gently mix the ingredients together.


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Anonymous says:
This pesto is amazing!!

5 stars

Meaghan says:
We're so happy to hear you enjoyed it!

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