I’m thrilled to announce that I finally have a video that shows how to make the Inspiralized Bun!
My cookbook also has guided step-by-step picture tutorials and the official recipe.
Remember, you can find all of these recipes on my video pages by clicking here.
Without further ado, here it is – with a trick on how to make a mini pizza with the bun. It’s gluten-free and vegetarian.
Oh, and if you haven’t seen my newest videos, you can catch them here:
How to Spiralize: Beets
How to Spiralize: Butternut Squash
with love, Ali
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