You might have caught me spiralize a cantaloupe over on Instagram a few times, but if you’re not on Insta or missed it, let me be the first to tell you: you CAN spiralize cantaloupe!
I’ve been craving a lot of cantaloupe in this pregnancy, so spiralized cantaloupe has been on my mind a lot.
I have a fun recipe coming your way next week (Tuesday, to be exact), but in the meantime, here’s a video on how to spiralize cantaloupe!
The trick is to scoop out the seeds a quarter of the way through. Start spiralizing a peeled cantaloupe and then once you notice the seeds are starting to show, take the cantaloupe off the Inspiralizer and scoop out the seeds. After all the seeds are removed, center the cantaloupe back on the Inspiralizer and keep spiralizing!
I like blades B and C best on the Inspiralizer for making cantaloupe noodles – but experiment and do what works best for whatever you’re making!
Here’s the video – and make sure to subscribe to our YouTube channel for alerts when new videos are posted: