Spiralized Memorial Day Recipe Roundup

Spiralized Memorial Day Recipe Roundup

Spiralized Memorial Day Recipe Roundup

Ittttttt’s that time again! The unofficial start to summer happens over this weekend, which means plenty of barbecues and bikini season crunch time.

I’ve got you covered for those Memorial Day parties – whether you’re hosting one or you have to bring something to a potluck party, make it spiralized!

Today, I’m rounding up my favorite picks for the holiday.

Before we get to this year’s roundup, also check out my favorites since last year in the following roundups:

Spiralized Recipe Roundup for Memorial Day Weekend BBQs

Top left: Easy Three Bean Zucchini “Macaroni” Salad
Top right: Chili Lime Jicama and Corn Shrimp Salad
Bottom left: Greek Zucchini “Orzo” Salad
Bottom right: Mint Ginger and Kumquat Bell Pepper Salad

Spiralized Recipe Roundup for Memorial Day Weekend BBQs

Top left: Chicken and Pesto Zucchini Fettuccine
Top right: Garlic-Paprika Sweet Potato Strings
Bottom left: Mexican Street Corn Sweet Potatoes
Bottom right: Golden Beet and Grapefruit Salad with Mint

Spiralized Recipe Roundup for Memorial Day Weekend BBQs

Top left: Italian Zucchini Pasta Spring Rolls
Top right: Al Fresco Zucchini Pasta Salad
Bottom left: Chicken Kabobs over Moroccan Celeriac Rice
Bottom right: Pizza Egg Muffins

Are you making anything spiralized for Memorial Day?

New to spiralizing? Grab your FREE eBook with our 20 Most Popular Blog Recipes!

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8 comments

All of these look so amazing! I need to buy a real spiralizer (I just have one of those dingy hand held ones) so I can make things other than just zoodles! The Mexican Street Corn potatoes look TO DIE FOR. Have a great Memorial Day! Lisa Strum Simmer Sip
Sharon says:
I just received my 'new' spiralizer yesterday. Cant wait to use it tonight. My old one has been banished to the garage shelf. I made the 3 bean zucchini macaroni salad the other night. In a word.....fabulous. I altered the recipe a bit...used a whole can of red beans and a whole can of cannelini beans. But that's the beauty of your recipes and inspiralizing. Creativity and inspiralizing makes your recipes good no matter what. Thanks again and have a wonderful Memorial Day.
So many yummy eats! Thanks for the roundup!
Sarah says:
Hi Ali, is the pizza egg muffins directly link available? Right now it's a link to your pintrest post.
Hillary says:
Please let us know :) Especially when pinterest is blocked at work lol
Victoria says:
http://www.inspiralized.com/2015/02/18/pizza-egg-muffins-with-potato-noodles/#more-24357 It's in the recipe section of the Inspiralized website :)
Carolyn says:
Hi. I pre-ordered your book and then decided to buy another for my daughter. Amazon was sold out, but she will receive it in June. Must be a popular book!
Nancy says:
Hi! Do you think the spring rolls would work if wraped in thin philo and then baked for maybe 8 min at maybe 375 or 400 ? Would some sauce of some sort be needed within the roll for moisture? I don't usually experiment....strictly a recipe cook!

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air fried shrimp tacos with pineapple mango salsa and guacamole, another meal made fully from a @wholefoods shop! 🌮🍍🥑🍤⁣

~ corn tortillas⁣
~ guacamole⁣
~ pineapple & mango salsa (fresh prepared foods)⁣
~ sliced red cabbage (pre-sliced container)⁣
~ @sirkensingtons chile lime crema⁣
~ cleaned & deveined shrimp ⁣
~ panko breadcrumbs ⁣

preheat the air fryer to 400 degrees. dredge the shrimp in egg and dip in panko (toss the panko with paprika, onion, chili, & garlic powder, salt, and cumin.) add in a single layer to the air fryer and cook for 7-10 minutes, flipping halfway through (they’re done when golden brown and C-shaped.) spread some guacamole on the tortillas and top with shrimp, cabbage tossed with juiced lime, pineapple mango salsa, and drizzle with the bottled crema. easy peasy! 👏🏼 ⁣

what’s your favorite easy weeknight taco combo? 🌮 #inspiralizedwholefoodsmealideas
...

super easy lunch idea, made (almost) entirely from the freezer and 100% from @wholefoodsmarket, so next time you go there to shop, grab the following items and make this Teriyaki Tofu and Pepper Riced Cauliflower Stir Fry👇🏼👇🏼

~ frozen riced cauliflower, stir fry style⁣
~ frozen three pepper blend (sliced bell peppers)⁣
~ organic teriyaki sauce⁣
~ @wildwoodfoods teriyaki baked tofu⁣
~ for garnish: white sesame seeds, red pepper flakes⁣

heat a tablespoon of neutral oil in a medium skillet. add the bag of riced cauliflower and sauté until softened to your preference (about 5 minutes for rice-like, IMHO.) set the cauliflower aside in a bowl. add a couple handfuls of bell pepper strips and half the package of tofu, cubed. pour over some teriyaki sauce (I use about 1/3 cup), stir, and let cook until peppers are totally soft, another 3 to 5 minutes. top the riced cauliflower with the teriyaki tofu and peppers. garnish with sesame seeds and red pepper flakes. enjoy!⁣ 🥡

do you like easy meal ideas like this from specific grocery stores? 🤔 I'll start a hashtag for them - this one will be #inspiralizedwholefoodsmealideas
...

probably my favorite part of parenthood is seeing life through my children’s’ eyes. everything is new and they live a life of exciting discovery. and nothing beats the merriment of Christmastime! 🎄🎅🏻 luca and roma had a blast ice skating today in NYC - luca got the hang of it quickly and he loved pushing roma on the little plastic bear seats they had at @rinkatbrookfieldplacenyc. ⛸❄️ the twins were angels and slept the whole time, so I could be present with my older kids. 👼🏻👼🏻

and we’re building a holiday bucket list calendar, what should we add to it (aside from meeting santa? 😉)
...

cauliflower and carrot masala, totally normal meal on thanksgiving eve, right? 😅🥄

tomorrow we’re going to my BIL’s to hang out with Lu’s side of the family, and I’m excited to see everyone (it’s been YEARS!) and have the kids spend time with their cousins, aunts and uncles 🙏🏼

for the curry, simmer cauliflower, carrots, a jar of @mayakaimalfoods, and 2 cups of @bonafideprovisions veggie broth in a large pot for 20 minutes or until thickened to your preference. add cooked lentils, stir, and serve with jasmine rice, chutney and toasted naan. easy 30 minute meal 👏🏼 not exactly thanksgiving-friendly, but worth a share!

safe travels today and tomorrow and wishing everyone a safe and happy thanksgiving 🦃 I’m so grateful for you
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