These breaded pork cutlets are perfectly crispy, thanks to the Skinnytaste by Vremi Air Fryer! Served with some avocado, tomato and a simple zucchini noodle salad, this light and delicious meal comes together in under 30 minutes.
Breaded Pork Cutlets with Zucchini Noodles
If you love fried food and are looking for a healthier way to enjoy that classic crispy, rich flavor, then look no further than the air fryer. The air fryer allows you to achieve that crispy fried texture quickly and without the use of oil – it’s actually amazing!
My friend Gina from Skinnytaste recently launched her own air fryer with Vremi! You can check it out here and it’s what I used with this recipe and let me tell you – I was amazed! She also recently released a 75-recipe cookbook, titled The Skinnytaste Air Fryer Cookbook, full of air fryer recipes! Of course, I had to test one out, so I chose the Breaded Pork Cutlets and served them with zucchini noodles, tossed with some lime juice and olive oil. I love simple zoodle salads like this, they add a refreshing crunch to any meal.
The pork cutlets were easy and quick to make and the cleanup was easy. I will definitely be doing this again, maybe try some chicken cutlets melted with some mozzarella cheese and marinara sauce, served with some heated zucchini noodles.
There’s so much inspiration in Gina’s new book and recipes range from breakfast to dessert!