Welcome to Skinny Sundays! Let’s be honest with ourselves… the weekends usually get the best of us. One too many cocktails, some late night “snacks” after those cocktails, your “cheat day,” eating out at restaurants, not making time for exercise…. we’ve all been there (and hey, it’s fun!). Worry no more! On Skinny Sundays, I’ll be posting a healthy, low-calorie pasta dish to set you on the right path for the week. No more eating lettuce to detox… we’re Inspiralized, remember? That means a big ole’ bowl of guiltless pasta! Tomato Zucchini Spaghetti with Shrimp, Kale and Feta Nutritional Information* Calories: 287.6 (367.6 with feta) Carbohydrates: 32.2 (33.2 with feta) Fat: 15 g (22 g with feta) Protein: 5.57 g (9.35 with feta) This is a rough calculation, made from CalorieCount.com. Skinny Sunday Tip: If you substitute olive oil cooking spray for olive oil, you will save yourself about 100 calories and about 11 grams of fat. Enjoy and congrats on starting your week out healthy and Inspiralized!
Tomato Zucchini Spaghetti with Shrimp, Kale and Feta
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